Professional Cookery - Level 3
This course develops practical and theoretical cookery skills for fine dining and complex menus, preparing you for a career in the catering and hospitality industry.
View on college websiteCareer areas this course can lead to
-
1. Bar and catering supervisors Average salary: £26,020
UK employment: +33.1% last 3 years -
2. Chefs Average salary: £30,010
UK employment: +3.2% last 3 years -
3. Restaurant and catering establishment managers and proprietors Average salary: £31,690
UK employment: -7.4% last 3 years -
4. Cooks Average salary: £24,230
UK employment: -21.5% last 3 years -
5. Catering and bar managers Average salary: £29,790
UK employment: -0.1% last 3 years -
6. Bakers and flour confectioners Average salary: £29,120
UK employment: -9.2% last 3 years