Catering and bar managers

Catering and bar managers plan, direct and co-ordinate the catering and bar facilities and services of licensed premises, factories, shops, theatres, educational premises and other establishments. They also manage outside catering businesses and shops selling food cooked on the premises.


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North West salary

£29,500

Average annual salary

Employed in North West

10,500

Courses in North West

Course College Type
Catering - Catering & Hospitality The City of Liverpool College
Catering - Culinary Skills The City of Liverpool College
Catering - Culinary Skills with ESOL The City of Liverpool College
Catering - Patisserie The City of Liverpool College
Catering - Professional Bakery The City of Liverpool College
Catering - Professional Bakery The City of Liverpool College
Catering - Professional Cookery The City of Liverpool College
Catering - Professional Patisserie The City of Liverpool College
Catering Level 1 Bury College
Catering, Events & Hospitality - Business And Tourism Bolton College
Catering, Events & Hospitality - Business And Tourism Bolton College
Catering, Events & Hospitality - FOUNDATION LEARNING Bolton College
Catering, Events & Hospitality - FOUNDATION LEARNING Bolton College
Catering, Events & Hospitality - FOUNDATION LEARNING Bolton College
Catering, Events & Hospitality - FOUNDATION LEARNING Bolton College
Hospitality and Catering - Entry Level 3 Blackpool and the Fylde College
Introduction to Catering and Hospitality — Level 1 Certificate The City of Liverpool College
Introduction to the Catering and Hospitality Industry Certificate Wigan and Leigh College
Introduction to the Catering and Hospitality Industry Certificate Wigan and Leigh College
Introduction to the Catering and Hospitality Industry Certificate Wigan and Leigh College
Introduction to the Catering and Hospitality Industry Certificate Wigan and Leigh College
Introduction to the Catering and Hospitality Industry Certificate Wigan and Leigh College
Advanced Professional Cookery (Kitchen and Larder) Level 3 Blackburn College
Advanced Professional Cookery (Patisserie and Confectionery) Level 3 Blackburn College
Advanced Professional Cookery - Level 3 Diploma Hopwood Hall College
Advanced Professional Cookery Technical Diploma Wigan and Leigh College
Advanced Professional Cookery Technical Diploma Wigan and Leigh College
Advanced Professional Cookery Technical Diploma Wigan and Leigh College
Apprenticeship Standard - Level 2 Customer Service Practitioner Hopwood Hall College Apprenticeship
Apprenticeship Standard - Level 2 Food and Beverage Team Member Hopwood Hall College Apprenticeship
Aspiring Hospitality and Culinary Arts Professional Wirral Metropolitan College
Cook with Skill, Work with Confidence Warrington & Vale Royal College
Culinary Arts & Hospitality Wirral Metropolitan College
Culinary Skills - Level 1 Certificate Hopwood Hall College
Culinary Skills - Level 2 Blackpool and the Fylde College
Culinary Skills Level 2 Bury College
Culinary Skills Level 2 Diploma Bury College
Culinary Skills Occupational Certificate Wigan and Leigh College
Culinary Skills Occupational Certificate Wigan and Leigh College
Culinary Skills Occupational Certificate Wigan and Leigh College
Culinary Skills Occupational Certificate Wigan and Leigh College
Culinary Skills Occupational Certificate Wigan and Leigh College
Culinary Skills Occupational Certificate Wigan and Leigh College
Culinary Skills — City and Guilds VRQ Level 2 Diploma The City of Liverpool College
Customer Service Practitioner - Apprenticeship Level 2 (T2000) Blackburn College Apprenticeship
Customer Service Practitioner - Intermediate Apprenticeship Blackpool and the Fylde College Apprenticeship
Customer Service Practitioner Apprenticeship Level 2 Blackburn College Apprenticeship
Customer Service Practitioner Apprenticeship Level 2 (WBL) Runshaw College Apprenticeship
Customer Service Practitioner Level 2 Apprenticeship Bury College Apprenticeship
Customer Service Practitioner Level 2 Apprenticeship Wigan and Leigh College Apprenticeship