Cooks

Cooks prepare, season and cook food, often using pre-prepared ingredients, in clubs, private households, fast food outlets, shops selling food cooked on the premises and the catering departments and canteens of other establishments.

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South West salary

£28,810

Average annual salary

Employed in South West

1,300

▼ 77.2% last 3 years

Courses in South West

Course	College	Type
Adult ESOL for Cooking	City of Bristol College
Advanced Professional Cookery - Level 3 (September 2027 Start)	Yeovil College
Apprenticeship Standard: Chef de Partie L3	Truro & Penwith College	Apprenticeship
Apprenticeship Standard: Commis Chef L2	Truro & Penwith College	Apprenticeship
Apprenticeship Standard: Commis Chef L2	Truro & Penwith College	Apprenticeship
Apprenticeship Standard: Senior Production Chef L3	Truro & Penwith College	Apprenticeship
Asian Influence Cuisine	Exeter College
Barista Skills Course	Yeovil College
CTH Level 3 Diploma in Professional Cookery	Truro & Penwith College
CTH Level 3 Diploma in Professional Cookery	Truro & Penwith College
Career Start - Catering	New College Swindon
Catering Craft (and Food Service)	Exeter College
Catering and Hospitality Level 1	City of Bristol College
Chef De Partie Level 3 Apprenticeship	City of Bristol College	Apprenticeship
Chef De Partie Level 3 Apprenticeship (Starting between August 2026 and July 2027)	Yeovil College	Apprenticeship
Chef De Partie Level 3 Apprenticeship (Starting between August 2027 and July 2028)	Yeovil College	Apprenticeship
Chef de Partie Apprenticeship (Level 3)	Wiltshire College	Apprenticeship
Chef de Partie Level 3	Bath College	Apprenticeship
Commis Chef - Level 2 Apprenticeship (Starting between August 2026 and July 2027)	Yeovil College	Apprenticeship
Commis Chef - Level 2 Apprenticeship (Starting between August 2027 and July 2028)	Yeovil College	Apprenticeship
Commis Chef Apprenticeship (Level 2)	Wiltshire College	Apprenticeship
Commis Chef Apprenticeship Level 2	New College Swindon	Apprenticeship
Commis Chef Level 2	Bath College	Apprenticeship
Commis Chef Level 2 Apprenticeship	City of Bristol College	Apprenticeship
Commis Chef/Professional Chef Apprenticeships	Exeter College	Apprenticeship
Cookery - A Full Christmas Dinner in 3 Weeks	Bath College
Cookery - Budget Baking Skills	Bath College
Culinary Skills Diploma	South Devon College
Diploma In Advanced Professional Cookery	North Devon College
Diploma In Introduction To Professional Cookery	North Devon College
Diploma In Professional Cookery	North Devon College
Diploma in Introduction to Professional Cookery (September 2026 Start)	Yeovil College
Diploma in Introduction to Professional Cookery (September 2027 Start)	Yeovil College
ESOL Hospitality SWAP	Bath College
Entry Level 3 Catering (Transition)	City of Bristol College
Food Around The World	Bath College
Food Safety in Catering (RQF)	New College Swindon
Food and Beverage Service Supervision - Level 3 (September 2027 Start)	Yeovil College
Healthy Eating on a Budget: Cooking, Confidence and Family Change	New College Swindon
Hospitality Skills Level 1 Award	City of Bristol College
Introduction to Professional Cookery Diploma	South Devon College
Introduction to the Hospitality Industry	Exeter College
Introduction to the Hospitality Industry - Level Entry 3 (September 2026 start)	Yeovil College
Introduction to the Hospitality Industry - Level Entry 3 (September 2027 Start)	Yeovil College
Kitchen Fitting Training	South Devon College
Level 1 Certificate in Introduction to Culinary Skills	Wiltshire College
Level 1 Diploma in Introduction to Professional Cookery	Bath College
Level 2 Certificate in Culinary Skills	City of Bristol College
Level 2 Diploma in Professional Cookery	Wiltshire College
Level 2 Diploma in Professional Cookery	City of Bristol College