Cooks

Cooks prepare, season and cook food, often using pre-prepared ingredients, in clubs, private households, fast food outlets, shops selling food cooked on the premises and the catering departments and canteens of other establishments.

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West Midlands salary

£18,130

Average annual salary

Employed in West Midlands

2,300

▼ 48.9% last 3 years

Courses in West Midlands

Course	College	Type
Advanced Diploma in Professional Cookery (Kitchen & Larder)	NSCG
Catering (Professional Cookery) Level 1	HLNSC
Catering (Professional Cookery) Level 2	HLNSC
Catering: Professional Cookery Level 1 Diploma	Warwickshire College Group
Catering: Professional Cookery Level 2 Diploma	Warwickshire College Group
Catering: Professional Cookery Level 3 Diploma	Warwickshire College Group
Catering: Professional Cookery Level 3 Diploma	Warwickshire College Group
Chef	HLNSC
Chef (Senior)	HLNSC
Chef De Partie Advanced Apprenticeship Standard	NSCG	Apprenticeship
Commis Chef Intermediate Apprenticeship Standard	NSCG	Apprenticeship
Cookery	City of Wolverhampton College
Cookery	City of Wolverhampton College
Cookery - Professional Cookery (City & Guilds Level 2 NVQ Diploma)	HLNSC
Cookery - Professional Cookery (City & Guilds Level 3 NVQ Diploma)	HLNSC
Cookery - Professional Cookery (City & Guilds Level 3 NVQ Diploma)	HLNSC
Cookery - Professional Cookery (City & Guilds Level 3 NVQ Diploma)	HLNSC
ESOL - Path to Catering/Food and Hygiene	Walsall College
First Steps into Hospitality and Leisure	City of Wolverhampton College
Food Safety in Catering Award	Sandwell College
Food Safety in Catering Level 2 - Short Work-Related Qualifications	City of Wolverhampton College
Foundation Studies Cookery Supported Learning	HLNSC
Foundation Studies Hospitality & Catering Entry Level 3	HLNSC
Foundation Studies Hospitality & Catering Entry Level 3	HLNSC
Foundation Studies Hospitality & Catering Level 1	HLNSC
Foundation Studies Hospitality & Catering Level 1	HLNSC
Hospitality	City of Wolverhampton College
Hospitality	City of Wolverhampton College
Hospitality & Catering Level 1	HLNSC
Hospitality & Catering Level 2	HLNSC
Hospitality & Catering Level 2	HLNSC
Hospitality Supervisor	HLNSC
Hospitality Team Member	HLNSC
Hospitality and Catering	NWSLC
Hospitality and Leisure - FREE Into Employment course	City of Wolverhampton College
Hospitality and Professional Cookery VTQ Pathway	Walsall College
Level 1 Introduction to Professional Cookery	NSCG
Level 1 Professional Chef	South and City College
Level 1 Professional Chef	South and City College
Level 2 Award in Food Safety	Walsall College
Level 2 Diploma in Professional Cookery	NSCG
Level 2 Professional Chef	South and City College
Level 2 Professional Chef	South and City College
Level 3 Professional Chef	South and City College
Pathway to Catering (ESOL)	Walsall College
Pathway to Progression Entry 3 Intro Vocational Pathway (D Catering) (16-18 & EHCP only) LB	South and City College
Production Chef Intermediate Apprenticeship Standard	NSCG	Apprenticeship
Professional Cookery - Level 1	Telford College
Professional Cookery - Level 2	Telford College
Professional Cookery - Level 3	Telford College